The earth is still damp. Grass bends beneath your feet. Somewhere among the trees, the sharp scent of green citrus cuts through the morning air.
Muru captures the wild, green character of a landscape waking after rain.
Vetiver brings the deep, earthy scent of roots and soil, while cypress rises with the crisp, resinous freshness of evergreen trees. Yuzu cuts through the darker woods with a bright citrus spark, like sunlight breaking through a canopy of leaves.
Beneath it all is the unmistakable smell of earth. Rich, damp, and wonderfully raw.
Named after the Estonian word for grass, Muru brings the outdoors inside—not as a bouquet of flowers or a neatly arranged garden, but as something more untamed. Green stems, exposed roots, wet ground, and the cool air that moves between trees.
There is a beautiful tension between the freshness of yuzu and the darker, grounded character of vetiver. The result is a fragrance that feels both invigorating and deeply calming.
Light Muru when the room needs fresh air, when the afternoon feels heavy, or whenever you find yourself longing for a little wilderness.
The Scent
Vetiver · Yuzu · Cypress · Soil
Deep, earthy vetiver and damp soil meet the crisp green character of cypress and the bright, citrus freshness of yuzu.
Product Details
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26 incense cones per capsule
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Approximately 20 minutes burn time per cone
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Fragrance lingers approximately 2–4 hours in a medium-sized room
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Made with natural bamboo charcoal, botanical extracts, essential oils, absolutes, and isolates
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Travel-friendly capsule
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Reusable and/or recyclable packaging
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Handmade in Portland, Oregon
How to Use
Place one incense cone on a heat-resistant, nonflammable incense burner. Light the tip, allow it to catch, then gently blow out the flame. Let the cone smolder as its fragrance moves through the room.
Never leave burning incense unattended. Keep away from drafts, flammable materials, children, and pets. Allow the cone and burner to cool completely before handling.
